Of course, not all the produce is intended for brandy. Housewives like to cook different types of home-made jams, which have become one of the recognizable signs of Jelenov Greben in recent years. Almost a dozen flavors are already available: from raspberry, pumpkin to strawberry with rosemary.

 Why are our jams so tasty and delicious? Making jam is a family tradition. This is evidenced by the great-grandmother's notebook with recipes, which is displayed in the showcase. Carefully recorded through the lineage of several generations that have left their mark. Marmalade can be used as an independent sweet spread for breakfast or as the main ingredient of the most delicious cakes prepared in the Jelenov greben pastry shop. 

We must not forget the versatile use of jams in our cookies, which enrich every festive table. In this room, it smells of intoxicatingly fragrant and freshly baked cookies for almost at least a day. Marmalades also go well with main game dishes. The cannery also preserves champignons in vinegar, which are still a recognizable element of Jelenov greben.

We also have a wide range of home-made cookies, which we adapt to the needs of the market and the season. 
This is how we make sure that our kitchen always smells intoxicatingly good.